| 1 | Turmeric Powder | |
| 2 | Sandalwood Powder | |
| 3 | Kumkum | |
| 4 | Betel Leaves | |
| 5 | Supari | |
| 6 | Rice | 1 lb. |
| 7 | Black Sesame Seeds | |
| 8 | Toordal | 1 lb. |
| 9 | Vegetables | 5 varieties |
| 10 | Banana Leaves | 1 |
| 11 | Mango Leaves | 1 pkt. |
| 12 | Fruit | |
| 13 | Coconut | 2 |
| 14 | Rice Flour 1 lb. or Cooked Rice – 1cup, For Pindam | |
| 15 | Panchapathram Uthrani, Bell, Kalasam,
Lamp-1, Plates – 2, Cup – 3. |
|
| 16 | Agarbathi | |
| 17 | Camphor | |
| 18 | Flower Bunch | 1 |